So in addition to the hob and oven last year we took a cadac bbq with pizza stone and a slow cooker it gave us plenty of options. This year we took an air fryer as well it’s great and not just for chips. Last night A cooked a roast pork and whilst that was resting some roast potatoes all in the air fryer a few veggies on the hob and some gravy it was great.
We have used the air fryer a lot but it does mean we need ehu ( at least 6amps) and nothing much else using electricity at the same time. We have been running our fridge freezer on lpg exclusively for the entire trip.
I have been monitoring our electricity consumption via a plug in meter and even using the air fryer a lot we are using less than 3kwh per day.
The 800gram pork cooked in 45 minutes on 180 degrees c the spuds about 25 minutes on 200 degrees. Our fryer is not that big or as powerful as some on the market, we chose ours based on space and energy consumption.
In my previous van we only had a hob no grill no oven and we were fine but we did look for pizza places a lot and other take away options. Now we don’t bother, we haven’t had a take away or eaten out since we have been here.
We haven’t stayed off grid as much as previous years, instead we have been staying on commercial Aires and campsites. We have tried quite a few sites new to us and have found some great places.
Anyway back to the air fryer it’s great and it’s quite amazing the stuff you can cook in it, if you like cooking, we both do, and you have the space to carry it then try it. Ours will definitely be in the van on our next trip.
We have used the air fryer a lot but it does mean we need ehu ( at least 6amps) and nothing much else using electricity at the same time. We have been running our fridge freezer on lpg exclusively for the entire trip.
I have been monitoring our electricity consumption via a plug in meter and even using the air fryer a lot we are using less than 3kwh per day.
The 800gram pork cooked in 45 minutes on 180 degrees c the spuds about 25 minutes on 200 degrees. Our fryer is not that big or as powerful as some on the market, we chose ours based on space and energy consumption.
In my previous van we only had a hob no grill no oven and we were fine but we did look for pizza places a lot and other take away options. Now we don’t bother, we haven’t had a take away or eaten out since we have been here.
We haven’t stayed off grid as much as previous years, instead we have been staying on commercial Aires and campsites. We have tried quite a few sites new to us and have found some great places.
Anyway back to the air fryer it’s great and it’s quite amazing the stuff you can cook in it, if you like cooking, we both do, and you have the space to carry it then try it. Ours will definitely be in the van on our next trip.